We thought we'd bring you on a bit of a culinary road trip to the states along our southern border, featuring some of the iconic dishes of the region, tweaked just a bit because that's what we do! We'll even smoke a meatloaf---indoors!

Smoked Meatloaf - Absolutely fabulous meatloaf, smoked right on the stovetop. This one's a keeper!

Creamy, Old-Fashioned Mississippi Coleslaw- crunchy, fresh, delicious, and it goes with nearly everything.

Texas Rancher's Rib-Eye with Raspberry Sauce - served with a side of custardy, buttery Kentucky spoon bread. A beautiful presentation and a delectable pairing.

Bubba's Louisiana Shrimp & Artichoke Pasta - Fresh tomatoes, artichoke hearts, shrimp, and a little cream over linguini. An absolutely divine dish.

California Sunburst Chiffon Cake - made with lemon olive oil and light as a feather! Served with a homemade lemon-vanilla ice cream reminiscent of the bright sunshine you'll find in southern California.