By now you probably a have a great set of knives if you've spent any time here at all. Now it's time to learn how to use them, care for them, sharpen them, and more! Ed Bartush of Wusthof, will be here to teach you the finer points (very punny) of kitchen knives. If you struggle with making the perfect cut, Ed can help. From how to hold your knife and which motion to use with what knife....it all helps to build the skills in your culinary tool chest. The best part? You'll go home with a Wusthof bench scraper--a $30 MSRP